- Crab Stuffed Portobello $12.99
- With garlic butter, fresh spinach, parmesan cheese, and toast points, for a soppers delight.
- Calamari $9.99
- Fried to perfection and piled atop pan glazed tomatoes, banana peppers and green onions.
- Shore Is Good Seafood Dip $8.99
- Speaks for itself! Shrimp and crab blended to its best, served bubblin' with toast points.
- Fried Green Tomatoes $6.99
- Served with Vidalia onion relish and roasted red pepper sauce.
A Lady & Sons must do! - Wedge Salad $8.99
- Wedge of Iceberg with tomatoes, bacon, red onion and house made creamy blue cheese dressing.
- Cornucopia Salad $9.99
- Paula's Favorite! A bed of mixed greens topped with tomatoes, cucumbers, mushrooms, carrots, green peppers, red onion, cheese, walnuts, raisins, bananas, hard boiled egg and croutons. Served with Poppyseed dressing
- Lady's Choice Salad $8.99
- Mixed greens with hard boiled eggs, bacon, shredded cheese, tossed in a
tangy ranch dressing, topped with fried red onion rings.
Chicken add $5.00
Shrimp or Oysters add $6.00 - Caesar Salad $7.99
- Chicken add $5.00
Shrimp or Oyster add $6.00 - House Salad $4.99
- Mixed greens with tomato, cucumber, mushroom and red onion.
- Crab Stew Cup $5.99 / Bowl $7.99
- Savannah's Best!
- Southern Buffet $17.99
- All you care to eat
children 9 and under $9.59 - Steak and Pie $26.99
- Beef Tenderloin and mushroom ragout surrounding our famous tomato pie.
- Peach BBQ Grouper $27.99
- Local black grouper glazed with Peach BBQ Sauce served over Paula's cheddar cheese grit cakes. Accompanied with a chilled corn and asparagus salad.
- Crab Stuffed Shrimp $23.99
- Wrapped in bacon drizzled with a lemon basil cream sauce. Served with jasmine rice and sauteed asparagus.
- Tilapia $21.99
- Paula's favorite. Fresh pan-seared Tilapia over Jasmine rice, topped with our crab butter. Served with sauteed mushrooms and asparagus.
- Savannah Crab Cakes $23.99
- A New York Times Favorite! Twin crab cakes blended with fine lump crab meat on a bed of seasoned black beans with white rice, pico salsa, fried collard greens and house made tartar sauce.
- Fresh Seafood $20.99
- Choose between shrimp, scallops, or oysters batter fried or broiled to perfection. Served with house made coleslaw and Jelly Roll's fries.
(choice of two $22.99 / all three $24.99) - Chicken Pot Pie $18.99
- Featured in Atlanta Magazine! Fresh seasoned chicken and vegetables in a rich creamy sauce and topped with a flaky puff pastry - Truly Spectacular!
- Shrimp and Grits $21.99
- A true southern favorite! Hot buttered grits topped with tasso, peppers and onions, finished with white wine cream sauce.
- Breyer's Ice Cream $3.99
- Ask your server for the flavor of the day.
- Pecan Pie $4.99
- Our chef makes the best!
- Key Lime Pie $4.99
- A tart creamy filling baked in an almond graham cracker crust
- Chocolate Mousse Pie $4.99
- House made frozen mousse pie. Like heaven in your mouth!
- Fresh Brewed Luzianne Iced Tea $1.99
- Sweet or Unsweet served with fresh mint
- Soft Drinks $1.99
- Homemade Lemonade $1.99
- By the glass.
- Captain Michael's Coffee $1.99
- Regular or Decaf
- Hot Tea $1.99
- By the mug.
- Hot Chocolate $1.99
- By the mug.
